Nutrition Facts for Hummus

Nutrition Facts for Hummus: Boost Your Health with This Tasty Dip

Hummus provides a variety of essential nutrients such as protein, fiber, and vitamins and minerals. It is a versatile and healthy option for snacking or as a dip.

Hummus is a popular Mediterranean spread made from mashed chickpeas, tahini (sesame seed paste), olive oil, garlic, and lemon juice. It is not only delicious but also packed with nutrition. Hummus is an excellent source of plant-based protein, providing approximately 7 grams per 100 grams serving.

It is also rich in dietary fiber, which contributes to digestive health and helps maintain healthy blood cholesterol levels. Additionally, hummus contains essential vitamins and minerals, including folate, iron, and magnesium, which are important for overall well-being. With its nutrient density and versatility, hummus is a nutritious addition to any balanced diet.

Why Hummus Should Be A Staple In Your Diet

Why Hummus should be a staple in your diet:

– Rich in Nutrients: Hummus is packed with essential nutrients like fiber, vitamins, minerals, and antioxidants. It contains important nutrients such as iron, folate, phosphorus, and B vitamins that are essential for overall health.

– High in Protein: This creamy dip is a great source of plant-based protein. It contains chickpeas (or garbanzo beans) as its main ingredient, which are rich in protein and can help support muscle growth and repair.

– Good Source of Healthy Fats: Hummus is made with olive oil, which is rich in monounsaturated fats – the heart-healthy fats. These fats can help reduce bad cholesterol levels and lower the risk of heart disease.

– Promotes Heart Health: The combination of fiber, healthy fats, and plant-based protein in hummus can help lower blood pressure and reduce inflammation. Consuming hummus regularly may also help in maintaining healthy cholesterol levels.

Nutrition Facts for Hummus: Boost Your Health with This Tasty Dip


The Nutritional Content Of Hummus

Hummus is a nutritious and delicious dip made from chickpeas, tahini, olive oil, and spices. It is rich in protein, fiber, healthy fats, and vitamins, making it a great choice for a healthy snack or addition to meals.

Macronutrients in Hummus Micronutrients in Hummus Fiber Content in Hummus
Hummus is a nutrient-dense food that provides a good balance of macronutrients. It is rich in protein, which is important for muscle growth and repair, and healthy fats, such as monounsaturated and polyunsaturated fats, which can support heart health. In terms of micronutrients, hummus contains a variety of essential vitamins and minerals. It is a good source of iron, which is important for oxygen transport throughout the body, and vitamin C, which can support the immune system. Hummus also provides calcium, potassium, magnesium, and folate. Hummus is a great source of fiber, which is beneficial for digestive health. Fiber can help regulate bowel movements, promote satiety, and support overall gut health. Incorporating hummus into your diet can help meet your daily fiber requirements.

Hummus As A Source Of Protein

Complete Protein Profile

Hummus is a delicious and healthy choice for anyone looking to boost their protein intake. It is especially beneficial for individuals following a plant-based diet or those who prefer a meat alternative. One of the notable advantages of hummus is its complete protein profile, meaning it contains all the essential amino acids our bodies require for proper functioning. These amino acids play a vital role in muscle repair, immune system support, and overall well-being.

Plant-based protein sources, like hummus, have numerous benefits. They are typically lower in saturated fat, cholesterol, and calories compared to animal-based protein sources. Incorporating hummus into your diet can help promote heart health, prevent chronic diseases, and aid weight management. Moreover, hummus offers a wide range of nutrients, including fiber, vitamins, and minerals such as iron and magnesium.

Protein Content (per 100g) Calories (per 100g) Fat (per 100g)
Hummus 8g 166 9g
Chicken Breast 31g 165 3.6g
Quinoa 14g 120 3.5g
Black Beans 21g 339 2.6g

In comparison to other protein sources, hummus has a moderate protein content with around 8g per 100g. Although it may not match the protein content of chicken breast or quinoa, its lower calorie and fat content make it an excellent choice for those seeking a balanced and nutritious protein source.

The Role Of Healthy Fats In Hummus

Hummus is a wholesome and nutritious food that contains a variety of healthy fats. These fats are beneficial for our bodies and play a vital role in maintaining overall health. Some of the types of healthy fats found in hummus include monounsaturated and polyunsaturated fats. These fats are known to help reduce bad cholesterol levels and promote heart health.

Consuming healthy fats is essential for various bodily functions. They provide long-lasting energy, support brain function, promote absorption of fat-soluble vitamins, and help maintain healthy skin and hair. Additionally, healthy fats can aid in weight loss by promoting satiety and satisfying cravings, which can ultimately lead to a reduced calorie intake. As a result, incorporating hummus into a balanced diet can be a beneficial choice for those seeking weight loss.

Hummus is a nutritious and satisfying food that can support weight loss goals. Its combination of healthy fats, protein, and fiber helps keep you full for longer periods, reducing the urge to overeat. Moreover, the high nutrient content of hummus provides essential vitamins and minerals without packing on excessive calories. Including hummus as part of a balanced diet can be an effective strategy for managing weight and promoting overall health.

Hummus And Heart Health

Hummus, a delicious Middle Eastern dip made from chickpeas, has become increasingly popular in recent years for its numerous health benefits. One area where hummus shines is in improving heart health. Its impact on cholesterol levels is noteworthy, as studies have shown that consuming hummus can help reduce LDL (bad) cholesterol levels.

Moreover, hummus contains essential nutrients that are vital for maintaining healthy blood pressure. Being a good source of potassium, it helps regulate blood pressure and lowers the risk of hypertension. In addition, the high fiber content in hummus aids in digestion, weight management, and reducing the risk of heart disease.

Antioxidants In Hummus And Cardiovascular Health

Hummus is also rich in antioxidants, which play a crucial role in promoting cardiovascular health. These antioxidants help reduce inflammation and oxidative stress, which are key contributors to heart disease. By incorporating hummus into your diet, you can help protect your heart and support overall cardiovascular well-being.

How To Incorporate Hummus Into Your Diet

Nutrition Facts for Hummus

Looking for a nutritious and delicious addition to your diet? Hummus is a fantastic option. It is made from chickpeas, tahini, lemon juice, garlic, and olive oil, offering a variety of health benefits. Here are some creative ways to incorporate hummus into your daily meals:

  1. Healthy Hummus Recipe Ideas: Experiment with homemade hummus recipes using different ingredients such as roasted red peppers, spinach, or avocado. These variations add flavor and extra nutrients to your hummus.
  2. Combining Hummus with Other Nutritious Foods: Spread hummus on whole grain toast as a quick and satisfying breakfast option. Top it with sliced tomatoes and cucumber for a refreshing twist. Alternatively, use hummus as a dip for fresh veggies, such as carrot sticks or bell pepper slices, for a nutrient-packed snack.

Incorporating hummus into your diet is an easy way to increase your intake of protein, fiber, and healthy fats. It’s a versatile and tasty option that can be enjoyed with various meals throughout the day. So, get creative and start enjoying the benefits of hummus today!

Frequently Asked Questions Of Nutrition Facts For Hummus

How Many Calories Are There In Hummus?

Hummus typically contains around 25 calories per tablespoon, making it a low-calorie snack or addition to meals. However, it’s important to keep portion sizes in check to maintain a balanced diet.

Is Hummus Good For Weight Loss?

Yes, hummus can be a great addition to a weight loss diet. It is low in calories, high in fiber and protein. The combination of these nutrients can help to keep you feeling full for longer, reducing overeating and aiding in weight loss.

Is Hummus Gluten-free?

Yes, hummus is typically gluten-free. It is made from simple ingredients like chickpeas, tahini, olive oil, and garlic, which are all naturally gluten-free. However, it’s essential to check the ingredients list to ensure that there are no added gluten-containing ingredients.

What Are The Health Benefits Of Hummus?

Hummus offers several health benefits. It’s packed with plant-based protein, fiber, and healthy fats. It can help to reduce the risk of heart disease, lower cholesterol levels, and regulate blood sugar levels. Additionally, hummus is rich in vitamins and minerals, such as folate, iron, and magnesium.


To sum up, the nutrition facts for hummus reveal its immense health benefits. Packed with protein, fiber, and essential vitamins and minerals, hummus is a nutritious addition to any diet. Whether you’re a fitness enthusiast or simply looking to eat healthier, incorporating hummus into your meals can support your overall well-being.

So, go ahead and enjoy this versatile and delicious dip guilt-free.

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